Pepler’s new Tamarind & Ginger matches the unique and tantalising flavours of tamarind with a
touch of ginger for a velvety chutney well suited to meat.

Delicious with chicken or use it with anything like samosas, dumplings, meatballs.

A new recipe in the Pepler’s range, and one that is proving very popular.

Bronze Medal winner in the 2024 Outstanding Food Producers Awards..

Judges comments: “Lovely roasty flavours”


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